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Anderson KA.  2014.  Detecting, Assessing, and Improving Understanding of Environmental Health Risks though Citizen Scientists and Passive Sampling Technologies. National Academy of Sciences sponsored, Community Resilience and Health Opportunity Analysis Workshop. New Orleans, LA.
Anderson KA.  2010.  Deepwater Horizon Disaster. NIEHS Webinar.
Anderson KA, Smith BW.  1999.  Defining Geographic Origin of Foods-apples. PITTCON®‘99 Pittsburgh Conference on Analytical Chemistry and Applied Spectroscopy, Orlando, FL.
Anderson KA, Smith BW.  1999.  Defining the Geographic Origin of Coffee. 54th Northwest Regional, American Chemical Society Mtg, Portland, OR.
Anderson KA, Smith BW.  1997.  Defining Geographic Origin of Potatoes with Trace Metal Analysis Using Neural Networks. 111th AOAC INTERNATIONAL (Association of Official Analytical Chemists) Annual Meeting & Exposition, San Diego, CA.
Anderson KA, Magnuson BA, Tschirgi ML, Smith B.  1999.  Determining the geographic origin of potatoes with trace metal analysis using statistical and neural network classifiers.. J Agric Food Chem. 47(4):1568-75.
Anderson KA, Tschirgi ML.  1997.  Determination of trace boron in microsamples of biological tissues.. Biol Trace Elem Res. 60(1-2):27-37.
Anderson KA, Isaacs B.  1994.  Determination of Antimony in Environmental Samples by Hydride Generation–Inductively Coupled Plasma Spectrometry Get access Arrow. AOAC International. 77
Anderson KA, Isaacs B.  1993.  Determination of Selenium in Feeds, Premixes, Supplements and Injectable Solutions by ICP-AES Hydride Generation. AOAC International. 76