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Filters: First Letter Of Title is E and Author is Katrina M Waters  [Clear All Filters]
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Clark AE, Bonner EM, Rohlman D, Bramer LM, Waters KM, Tidwell LG, Anderson KA.  2024.  Exposure Trends in a Community-Engaged Investigation of Airborne PAH exposure using Passive Sampling Techniques. OSU NIEHS All Centers Meeting.
Clark AE, Bonner EM, Rohlman D, Bramer LM, Waters KM, Tidwell LG, Anderson KA.  2024.  Exposure Trends in a Community-Engaged Investigation of Airborne PAH exposure using Passive Sampling Techniques. PNW SETAC Annual Meeting.
Bramer LM, Dixon H, Degnan DJ, Rohlman D, Herbstman J, Anderson KA, Waters KM.  2023.  Expanding the access of wearable silicone wristbands in community-engaged research through best practices in data analysis and integration.. bioRxiv.
Dixon H, Bramer LM, Scott RP, Calero L, Holmes D, Gibson EA, Cavalier HM, Rohlman D, Miller RL, Calafat AM et al..  2022.  Evaluating predictive relationships between wristbands and urine for assessment of personal PAH exposure.. Environ Int. 163:107226.
Forsberg ND, Harding A, Harper B, Stone D, Cardenas A, Harris S, Matzke MM, Waters KM, Anderson KA.  2012.  Engagement of Native American Tribes in the determination of legacy and emerging PAH dietary exposure scenarios, assessment of possible risks to human health. Connecting Research and Practice: A Dialogue Between ATSDR and the NIEHS Superfund Research Program.
Forsberg ND, Stone D, Harding A, Harper B, Harris S, Matzke MM, Cardenas A, Waters KM, Anderson KA.  2012.  Engagement of Native American Tribes in the characterization of novel PAH dietary exposure pathways, assessment of possible human health risks. SETAC North America 33rd Annual Conference.
Forsberg ND, Stone D, Harding A, Harper B, Harris S, Matzke MM, Cardena A, Waters KM, Anderson KA.  2012.  Effect of Native American fish smoking methods on dietary exposure to PAHs and possible risks to human health. CTUIR Tribal-University Collaboration to Address Tribal Exposures to PAHs and Improve Community Health, Pendleton, OR.
Forsberg ND, Stone D, Harding A, Harper B, Harris S, Matzke MM, Cardenas A, Waters KM, Anderson KA.  2012.  Effect of Native American fish smoking methods on dietary exposure to polycyclic aromatic hydrocarbons and possible risks to human health.. J Agric Food Chem. 60(27):6899-906.