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A
Forsberg ND, Wilson GR, Anderson KA.  2011.  Addition to Determination of Parent and Substituted Polcyclic Aromatic Hydrocarbons in High-Fat Salmon Using a Modified QuEChERs Extraction, Dispersive SPE and GC–MS. J Agric Food Chem. 59(19):10773.
Hobbie KA, Rooney N, Scott RP, Anderson KA.  2016.  An alternative method to produce shikimic acid chemical feedstock by applying glyphosate to forage crops. Crop Science. TBD(TBD)
O'Connell SG, Haigh T, Wilson GR, Anderson KA.  2013.  An analytical investigation of 24 oxygenated-PAHs (OPAHs) using liquid and gas chromatography-mass spectrometry.. Anal Bioanal Chem. 405(27):8885-96.
Anderson KA, Cobb WT, Loper BR.  2001.  Analytical Method for Determination of Shikimic Acid: Shikimic Acid Proportional to Glyphosate Application Rates. Communications in Soil Science and Plant Analysis . 32(17,18)
Anderson KA, Basile JL, Johnson ER.  2005.  Analytical method for dimethenamid-P in selected raw agricultural commodities by gas chromatography with electron capture detection.. J AOAC Int. 88(5):1428-32.
Matzke MM, Allan SE, Anderson KA, Waters KM.  2012.  An approach for calculating a confidence interval from a single aquatic sample for monitoring hydrophobic organic contaminants.. Environ Toxicol Chem. 31(12):2888-92.
Turner MC, Nieuwenhuijsen M, Anderson, Kim, Balshaw D, Cui Y, Dunton G, Hoppin JA, Koutrakis P, Jerrett M.  2017.  Assessing the Exposome with External Measures: Commentary on the State of the Science and Research Recommendations.. Annu Rev Public Health. 38:215-239.
C
Loper BR, Cobb WT, Anderson KA.  2002.  Chemical marker for ALS-inhibitor herbicides: 2-aminobutyric acid proportional in sub-lethal applications.. J Agric Food Chem. 50(9):2601-6.
Anderson KA, Smith BW.  2005.  Chemical Profiling to Differentiate Geographic Origin of Pistachios. J Agric Food Chem. 53(2):410-8.
Anderson KA, Smith BW.  2002.  Chemical Profiling to Differentiating Geographic Growing Origin of Coffee. J Agric Food Chem. 50(7):2068-75.
Anderson KA, Hobbie KA, Smith BW.  2010.  Chemical profiling with modeling differentiates wild and farm-raised salmon.. J Agric Food Chem. 58(22):11768-74.
Rohlman D, Syron L, Hobbie KA, Anderson KA, Scaffidi C, Sudakin D, Peterson ES, Waters KM, Haynes EN, Arkin L et al..  2015.  A Community-Based Approach to Developing a Mobile Device for Measuring Ambient Air Exposure, Location, and Respiratory Health. Environmental Justice. 8(4):126-134.
Knecht AL, Goodale BC, Truong L, Simonich MT, Swanson AJ, Matzke MM, Anderson KA, Waters KM, Tanguay RL.  2013.  Comparative developmental toxicity of environmentally relevant oxygenated PAHs.. Toxicol Appl Pharmacol. 271(2):266-75.
Teeguarden JG, Tan Y-M, Edwards SW, Leonard JA, Anderson KA, Corley RA, Kile ML, Simonich SM, Stone D, Tanguay RL et al..  2016.  Completing the Link between Exposure Science and Toxicology for Improved Environmental Health Decision Making: The Aggregate Exposure Pathway Framework.. Environ Sci Technol. 50(9):4579-86.

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